The Times Magazine Bills Review

Scrumptious breakfast treats on offer at this good food emporium

Crumpets with blackberry butter, buttermilk pancakes, homemade muesli, and a fish-finger sandwich with tartare sauce and ketchup on toasted white bread are among the scrumptious breakfast treats on offer at this good food emporium. Everything on the daily-changing menu can be ordered to take-away, whether it's a Sri-Lankan-style lamb curry, sardine pizza, or baked orange and gingerbread cheesecake. The impressive list of teas includes rooibos and Bengali spiced, or try a hot fruit cordial. Bill's now has a branch in Brighton, too.


Jenny Muir - The Independent Magazine

 

 

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